I was listening to Baby Geniuses the other day and a completely inane question came up; what do you like on your sandwhich?

One slice of white bread (can be toasted), a 2mm (at least) layer of peanut butter, and a healthy dollop of honey mixed in.

What about you?

10 thoughts on “

  1. @vishae My “signature” sandwhich has evolved over the years, but it’s currently peanut butter, strawberry jam, and cheese on pumpernickel 😛

    (I do also like a good roast beef and Guggisberg baby swiss with a bit of mustard on pumpernickel, but I don’t get that often.)

  2. @kyubikitsy I have no idea how or why I invented it—it’s not a trend, but something unique to me, as everyone gives me strange looks when I put cheese on my PB&J—and it has been my sandwhich for as long as I can remember, so it just seems natural at this point.

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